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Air Fryer Beef Meatballs
Italian30 minutes or lessAir fryer

Air Fryer Beef Meatballs

Tender, juicy all-beef meatballs with a crispy golden crust, perfectly seasoned and served with rich marinara.

20 Min.4 Portionen

Zutaten

  • 1 egg · large
  • 1/2 cup panko breadcrumbs
  • 2 tbsp whole milk
  • 2 tbsp fresh parsley · chopped
  • 2 garlic · minced
  • 1/2 tsp Italian seasoning
  • 1/2 tsp onion powder
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1 lb 85% lean ground beef
  • marinara sauce · to serve

Zubereitung

  1. 1

    Preheat

    Heat the air fryer to 400°F.

  2. 2

    Mix

    Combine egg, panko, milk, parsley, garlic, and seasonings, then mix in beef just until combined.

  3. 3

    Shape

    Form 16 even meatballs.

  4. 4

    Air fry

    Cook in a single layer, shaking halfway, until browned and the centers reach 160°F; rest before serving with marinara.

Zubereitung ansehen

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