American30 minutes or lessNo-cook
Cheese and Crackers
Sharp cheddar and creamy brie on buttery crackers, drizzled with honey and served with fresh grapes.
10 分钟4 人份
食材
- 4 oz sharp cheddar cheese · sliced or cubed
- 4 oz brie cheese · sliced into wedges
- 24 piece butter crackers · such as Ritz
- 16 piece water crackers
- 2 tbsp honey
- 1 cup seedless red grapes · washed and dried
- 2 tbsp Dijon mustard · for dipping, optional
做法
- 1
Prep the cheeses
Remove cheeses from the refrigerator 20 minutes before serving so they soften slightly. Slice cheddar into thin pieces and cut brie into small wedges.
- 2
Arrange the board
Place the cheddar slices on one side of a board or plate and the brie wedges on the other side, leaving space between them.
- 3
Add crackers
Fan the butter crackers and water crackers in separate clusters around the cheeses.
- 4
Fill in the gaps
Scatter the grapes in any open spaces. Add a small dish of Dijon mustard if using.
- 5
Drizzle and serve
Drizzle honey directly over the brie. Serve immediately at room temperature.
视频教程
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