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Buffalo Shrimp Lettuce Wraps
American

Buffalo Shrimp Lettuce Wraps

Spicy, tangy buffalo shrimp wrapped in crisp romaine lettuce with crunchy celery, sharp red onion, and creamy blue cheese.

35 min4 servings

Ingredients

  • 4 tbsp butter
  • 2 garlic Ā· minced
  • 1/4 cup Buffalo-style hot sauce
  • 1 tbsp olive oil
  • 1 lb shrimp Ā· peeled and deveined
  • 1 romaine lettuce Ā· leaves separated
  • 1/4 red onion Ā· finely chopped
  • 1 celery Ā· thinly sliced
  • 1/2 cup blue cheese Ā· crumbled

Directions

  1. 1

    Make Buffalo sauce

    Melt butter, briefly cook garlic, and stir in hot sauce.

  2. 2

    Cook shrimp

    Sear seasoned shrimp in oil until pink and opaque, then coat with sauce.

  3. 3

    Assemble wraps

    Spoon shrimp into romaine leaves and finish with celery, onion, and blue cheese.

Watch how itā€™s made

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