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Carrot Sticks and Hummus
Mediterranean30 minutes or less

Carrot Sticks and Hummus

Crisp, sweet carrot sticks paired with rich, creamy, and garlicky hummus for a perfect savory snack.

10 min4 servings

Ingredients

  • 1 lb carrots · peeled and cut into 3-inch sticks
  • 1 cup hummus · store-bought or homemade
  • 1 tbsp olive oil · for drizzling
  • 1/4 tsp paprika · for garnish
  • 1 tbsp fresh parsley · chopped, for garnish

Directions

  1. 1

    Prep the carrots

    Wash and peel the carrots, then cut them into uniform 3-inch sticks. Soak them in ice water for 5 minutes for extra crunch, then pat completely dry.

  2. 2

    Plate the hummus

    Spoon the hummus into a shallow serving bowl and use the back of a spoon to create a swooping well in the center.

  3. 3

    Garnish and serve

    Drizzle the olive oil into the hummus well, sprinkle with paprika and fresh parsley, then arrange the carrot sticks around the bowl.

Watch how it’s made

Easy Hummus RecipePreppy KitchenProtein rich snack💪🏻 #asmrcooking #recipe #hummus #carrot #asmrfood #arebic #middleeasterncuisineFine Fettle Cookery’sI lose weight eating these Crispy Parmesan Carrot Sticks #shortsHungryHappensQuick & Easy Snack: Hummus with Veggies & Crackers! 🥕🥨Joanie MaillouxHow to make: Wasa Carrot HummusWasa Crispbread#short Carrot sticks with hummus 🥕😋HSN Europe