Italian30 minutes or less
Creamy Ham and Pea Pasta
Rich and creamy penne pasta tossed with savory diced ham, sweet peas, and a bright tomato sauce for a comforting family meal.
20 min4 servings
Ingredients
- 12 oz penne pasta
- 1 cup frozen peas
- 8 oz diced ham · diced
- 14.5 oz diced tomatoes · diced
- 4 oz cream cheese
- 1/2 cup Parmesan · grated
Directions
- 1
Cook pasta and peas
Cook penne; add peas for the final 2 minutes, then drain.
- 2
Make sauce
Warm ham, tomatoes, and cream cheese in the pasta pot until smooth.
- 3
Toss
Return pasta and peas, toss with Parmesan, and season to taste.
Watch how it’s made
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